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PRODID:-//ChamberMaster//Event Calendar 2.0//EN
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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20260211T233000Z
DTEND:20260212T010000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:French Pastry (pre-register)
DESCRIPTION:Class #3297-WS26\n\nInstructor: Emily McCune\, Pastry Chef\n\n \nIn this French pastry class we will learn to make the classic French eclair. This light\, hollow p te   choux pastry is filled with classic Cr me P tissi re and dipped in a shiny chocolate ganache. Learn the history\, the technique\, and the application just in time to make your own eclairs (or cream puffs!) for Valentine's Day.
X-ALT-DESC;FMTTYPE=text/html:Class #3297-WS26<br />\nInstructor: Emily McCune\, Pastry Chef<br />\n&nbsp\;\n<div>In this French pastry class we will learn to make the classic French eclair. This light\, hollow p&acirc\;te &agrave\; choux pastry is filled with classic Cr&egrave\;me P&acirc\;tissi&egrave\;re and dipped in a shiny chocolate ganache. Learn the history\, the technique\, and the application just in time to make your own eclairs (or cream puffs!) for Valentine&rsquo\;s Day.&nbsp\;</div>\n\n<div>&nbsp\;</div>\n
LOCATION:Kennedy Secondary School - Room 1603 (Door P)\, 601 Randolph Ave\, Fergus Falls
UID:e.314.76581
SEQUENCE:3
DTSTAMP:20260509T065540Z
URL:http://fergusfalls.preview.gochambermaster.com/events/details/french-pastry-pre-register-76581
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