BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20260331T223000Z
DTEND:20260401T000000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Ceviche (pre-register)
DESCRIPTION:Class #3281-WS26\n\nInstructor: Pablo Rodriquez\n\n\n\nCeviche is a Latin American seafood dish\, made with fresh raw fish or seafood marinated in citrus juices\, usually lime or lemon. The citrus juices "cooks" the fish\, which is then mixed with onions\, cilantro\, and chili peppers for a refreshing\, zesty flavor. Often served chilled\, it can be garnished with avocado\, corn\, or sweet potatoes. Registration fee of $10 plus $15 food fee to instructor.
X-ALT-DESC;FMTTYPE=text/html:Class #3281-WS26<br />\nInstructor: Pablo Rodriquez<br />\n<br />\nCeviche is a Latin American seafood dish\, made with fresh raw fish or seafood marinated in citrus juices\, usually lime or lemon. The citrus juices &quot\;cooks&quot\; the fish\, which is then mixed with onions\, cilantro\, and chili peppers for a refreshing\, zesty flavor. Often served chilled\, it can be garnished with avocado\, corn\, or sweet potatoes.&nbsp\;<strong>Registration fee of $10 plus $15 food fee to instructor.</strong>
LOCATION:Kennedy Secondary School - Room 1603 (Door P)\, 601 E Randolph Ave\, Fergus Falls
UID:e.314.72309
SEQUENCE:3
DTSTAMP:20260509T031958Z
URL:http://fergusfalls.preview.gochambermaster.com/events/details/ceviche-pre-register-72309
END:VEVENT

END:VCALENDAR